Winning the Numbers Game at Sluggers Chicago
See how the sports bar Sluggers in Chicago, IL rides the peaks and valleys of seasonal business with SpotOn.
Amy Balmuth
Amy is a former sandwich maker and pizza runner on the SpotOn editorial team. Aside from content strategy, she thinks there's nothing better than a fresh-baked pastry and coffee.
Check out the latest posts
10 Easter Ideas for Restaurants
Looking for Easter ideas for restaurants? You're going to want to stock up on eggs.
St. Patrick's Day Bar Crawl Guide for Bars and Restaurants
With the right St. Patrick's Day bar crawl prep, there will be no luck required this March.
5 Reasons Why You Need a Restaurant Employee Handbook
Employee handbooks are vital to helping new team members start strong. Download our free employee handbook template and get started.
What Is Sidework in a Restaurant? Explaining the Tedious (But Necessary) Shift Tasks
What is sidework in a restaurant? Explore the thankless but necessary tasks that ensure the shift runs smoothly.
5 Tech Solutions for Nuovo Vesuvio, Artie Bucco’s Restaurant in The Sopranos
When your clientele works in waste management, you need to be on the ball. Here’s how restaurant tech can help.
