
Manage & retain employees
Reduce staff turnover by keeping your employees happy and productive.

Old City Meets New Tech
How Stogie’s Jazz Club and Listening Room modernized its POS and increased efficiency.
Restaurant QR Ordering: 6 Tips for Success
SpotOn Restaurant Implementation Manager Daniel Seaver works with restaurants every day to help them leverage technology to improve their guest experience and improve profit margins. Here, he provides a detailed look at how to set up QR ordering so that it’s seamless for your guests and staff.