SpotOn Predicts What Profitable Restaurants Will Be Doing Next Year
Independent restaurants will bend their concepts to maximize revenue, diversify hiring, and reclaim their guest relationships in 2024.
Megan Palmer
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SpotOn Gives Restaurants Step-by-Step Guide to Evaluate & Invest in Tech in 2024
Presenting sponsor of the National Restaurant Association's State of the Restaurant Industry report provides operators with a worksheet to streamline tech investments in the new year.
SpotOn Named a Preferred Partner of The Texas Restaurant Association
TRA recognizes SpotOn as a leading technology provider to offer solutions to Texas restaurateurs and hospitality operators looking to cut costs and drive revenue
SpotOn Unveils Seat & Send, First Ever ‘Order While You Wait’ Functionality for Waitlists
New feature empowers guests to jump-start their orders while waiting for their seats.
SpotOn Unveils Exclusive Restaurant Point-of-Sale Hardware, Built for Efficiency, Reliability, and Ease of Use
* New suite of hardware designed in collaboration with real restaurateurs * Three new devices emphasize flexibility with multiple configurations to meet evolving needs of modern restaurants * Upgraded point-of-sale launches as more than 40% of restaurant operators plan to increase investments in technology to increase productivity SAN FRANCISCO — May 22, 2023 — SpotOn,...
2023 Spring Menu Trends
What dishes and drinks are trending as we head into spring? SpotOn analyzed menu changes across all restaurant clients. Here’s what we found.
