Menu Engineering: Free Worksheet + Tips for a More Profitable Menu
Find out how popular and profitable your menu items are with our menu engineering matrix. Then learn how to modify your menu for more sales.
Find out how popular and profitable your menu items are with our menu engineering matrix. Then learn how to modify your menu for more sales.
Running a more efficient restaurant is the key to higher margins. Learn how to lower costs and increase revenue with solutions for your hospitality business.
A lot goes into a great first impression. Here’s how you can create a restaurant brand that new and loyal guests identify with.
Grow profits and happiness this holiday season with six simple tips. Create a warm, efficient space for guests and staff, and keep customers coming back.
How your restaurant can use data-driven loyalty programs to increase revenue.
Making money in restaurants is hard. Here are some ways to reach profitability.
Protect your business with tips on how to identify and report phone, email, and texting scams.
Former Restaurant Owner and Chef Scott Youkilis shares his secrets on how to successfully manage a restaurant.
Handhelds can make your work easier and more profitable. Here's how.
Get a breakdown of how much money you'll need to get your restaurant from concept to profitability.
Director of Marketing Gigi Cohen shares tips for restaurant ads that move the needle.
Spend more time with your staff and guests by implementing restaurant management software. SpotOn's Manager Toolkit will show you how.
Creating and communicating a restaurant schedule can take hours out of your day. But with the right strategies, it doesn't have to.
Learn about restaurant break-even analysis and get our calculator to find your break-even point.
Whether it’s time to say farewell to outdated systems or hello to a new time-saving scheduling tool, change can be challenging. Here’s how you know it’s time.
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I had a career in construction before I came to SpotOn. In the beginning, I really liked it—working with my hands, working as a team. But then the pay started going down and the demands started going up. It became a quality of life thing for me. Just before...
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Walk into Hacienda Vieja Mexican Restaurant in Woodstock, Georgia and your eyes are instantly drawn to the cakes. Depending on the day, anywhere from three to six colorful, immaculately-decorated, delicious-looking cakes sit inside a refrigerator, practically begging guests to indulge. On this day, there’s tiramisu, red velvet, chocolate mousse,...
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Happy Pride Month! We’re proud to celebrate our vibrant and diverse orientations, identities, and families—this month and all year round. Pride is a time to recall the trials the Lesbian, Gay, Bisexual, Transgender, Queer, Intersex, Asexual, and more (LGBTQIA+) community has endured and to rejoice in the triumphs...