5 Ways Your Restaurant Branding Can Stand Out in a Saturated Market
A lot goes into a great first impression. Here’s how you can create a restaurant brand that new and loyal guests identify with.
A lot goes into a great first impression. Here’s how you can create a restaurant brand that new and loyal guests identify with.
Grow profits and happiness this holiday season with six simple tips. Create a warm, efficient space for guests and staff, and keep customers coming back.
How your restaurant can use data-driven loyalty programs to increase revenue.
Making money in restaurants is hard. Here are some ways to reach profitability.
Protect your business with tips on how to identify and report phone, email, and texting scams.
Former Restaurant Owner and Chef Scott Youkilis shares his secrets on how to successfully manage a restaurant.
Handhelds can make your work easier and more profitable. Here's how.
Get a breakdown of how much money you'll need to get your restaurant from concept to profitability.
Director of Marketing Gigi Cohen shares tips for restaurant ads that move the needle.
Spend more time with your staff and guests by implementing restaurant management software. SpotOn's Manager Toolkit will show you how.
Creating and communicating a restaurant schedule can take hours out of your day. But with the right strategies, it doesn't have to.
Learn about restaurant break-even analysis and get our calculator to find your break-even point.
Whether it’s time to say farewell to outdated systems or hello to a new time-saving scheduling tool, change can be challenging. Here’s how you know it’s time.
Create your most profitable menu yet. Learn how to analyze the popularity and profitability of your menu with restaurant menu engineering.
Get step-by-step instructions for getting your restaurant off food delivery apps and replace them with an online ordering system.
May 20,2020 Salons and barber shops have been hit particularly hard by shelter-in-place orders, and even with many states easing business restrictions, there are still many question marks about how to proceed safely. Luckily, professional organizations like the AIHA have provided safety guidelines for hair and nail salons [https:...
Over 1,500 businesses have leveraged the SpotOn platform to access CARES Act loan programs SAN FRANCISCO--SpotOn Transact, Inc (“SpotOn”), a leading software and payments company, announced today its partnership with SoFi, an online personal finance company which leverages technology to bring financial products that help people get their money...
April 23, 2020 In 2019, there were 30.7 million small businesses in operation in the United States, accounting for 99.9% of all businesses in the country. Small businesses have a huge impact on our society, yet so many Americans choose to shop at multi-chain stores and online retailers...
The payments and software company will increase investment in product development to continue building end-to-end vertical solutions and accelerating hiring across all functions SAN FRANCISCO—SpotOn Transact, Inc (“SpotOn”), an innovative payments and software company, today announced $50 million in Series B funding. The round includes 01 Advisors [https://www....
There’s no perfect recipe for operating a restaurant successfully, but one key ingredient is getting a high volume of customers in the door. Getting creative with a loyalty program [https://www.spoton.com/blog/getting-creative-with-loyalty-rewards-to-boost-customer-retention] can do wonders to boost customer retention, but it doesn’t necessarily attract a...
Feb 25, 2020 As mobile phone technology continues to advance, consumer expectations are rapidly evolving, particularly within the food service industry. A great case-in-point is the growing popularity of mobile delivery apps such as UberEats, GrubHub, Seamless, and DoorDash. While these third-party delivery services are undoubtedly convenient for consumers, they...