What Is a Corkage Fee? A BYOB Guide for Restaurants & Guests
Restaurants that allow guests to bring a bottle of wine will often charge a small fee, known as a corkage fee. Learn how restaurants determine the cost of uncorking a bottle.
Bars & nightclubs54
Advice and resources for operating a successful bar or nightclub.
Check out the latest posts
9 Ideas for More Profitable Bar Menus
Spice up more than your margaritas with these profit-boosting bar menu ideas.
All in the Family Business With Ben Kulju
Inside Hospitality Specialist Ben Kulju shares how his father's restaurant inspired a career in helping restaurants succeed.
13 Types of Restaurants (and What Makes Them Successful)
Here's how labor, tech, and guest preferences change at different types of restaurants.
22 Happy Hour Ideas for More Smiles (and Revenue)
It’s not all discounts and free mozzarella sticks. Here are some happy hour ideas for every kind of bar or restaurant.
What is a Dive Bar? A Drinker's Guide.
From the seedy to the authentic, a great dive bar doesn't just happen overnight. Here's how to find them.
