New York7

News and stories about local businesses making a positive impact in the greater New York city metropolitan area.

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3 Takeaways from the Welcome Conference 2024

Get inspired by the messages motivational speakers had for hospitality workers.

COTE Korean Steakhouse Director of Operations Amy Zhou talks laying a foundation for a scaling business with tech.

Momoya NYC owner KwangHo Lee talks restaurant profits, sushi chefs, delivery, and 401(k)s.

From World's 50 Best to Michelin Star and regional award winners, SpotOn is proud to partner with these amazing restaurants and breweries.

Navy veteran and owner of Krazy Kravings Liz Guzman thought SpotOn was coming to interview her. Instead, her business outlook was turned inside out.

How KwangHo Lee transitioned from genetic engineering to restaurants and grew his family business, Momoya Soho, with smart tech and sound decisions.