How Thoughtful Innovation Is Helping Restaurants
For Bryan Solar, Chief Product Officer at SpotOn, innovation begins with listening to restaurants. And encouraging them to demand more from their tech partners.
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What Is a Prix Fixe Menu? Here's a Guide and Menu Examples.
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There are tons of restaurants in Saint Louis, but which ones offer great takeout? Find the best places to order out in the "Gateway to the West."
How to Win Back Your Day with Tools for Restaurant Managers
Spend more time with your staff and guests by implementing restaurant management software. SpotOn's Manager Toolkit will show you how.
What Is Sidework in a Restaurant? Explaining the Tedious (But Necessary) Shift Tasks
What is sidework in a restaurant? Explore the thankless but necessary tasks that ensure the shift runs smoothly.
7 Tips for Creating a Winning Restaurant Schedule
Creating and communicating a restaurant schedule can take hours out of your day. But with the right strategies, it doesn't have to.
