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Restaurant marketing is constantly evolving—and with the increase in online ordering, reviews, and social media engagement, your online presence is critical to your bottom line. According to restaurant marketing agency MGH [https://www.mghus.com/lp/social-media-restaurant-survey], 45% of restaurant guests in the United States tried a restaurant because...
Retired MLB All-Star Kevin Youkilis is knocking it out of the park crafting beer and cultivating community at Loma Brewing Company. Here he talks technology and teamwork, a winning combination.
Getting restaurant customer service right is tough. Busy periods might be great for business, but managing the long lines that accompany them can be a deal breaker. A long line broadens the gap between wanting service and getting it. Just seeing a line is sometimes enough to turn people away....
Magalara "Lulu" Safi, owner of Maya Halal Taqueria on 14th Street in Oakland, wins $25,000 SpotOn Grant on Guy’s Restaurant Reboot.
Grow your business with SpotOn. Learn More [https://spoton.com/demo?utm_source=blog&utm_medium=referral&utm_campaign=content-banner&utm_content=banner-dark]...
New online ordering integration helps restaurants get discovered and take orders faster and more efficiently. SAN FRANCISCO - June 17, 2021 - SpotOn, a leader in fully-integrated restaurant management systems, today announced a new integration with Order with Google to bring an even easier online ordering option to its restaurant...
