Skip to main content

Restaurant reporting software

Better data. More profit.

Make decisions that boost your bottom line. SpotOn gives you advanced features so you can get deeper insights into how your menu and team are performing.
Manager looking at SpotOn reporting on a computer in a casual dining restaurant.
  • $25k
    increase in revenue
    Joe Muer
    Detroit, Michigan
  • 20%
    decrease in labor costs
    Fat Zach's Pizza
    Puyallup, Washington
  • 20%
    increase in sales
    Hazel's
    Birmingham, Michigan

From big picture vision to granular precision

Home screen showing reporting metrics in the SpotOn dashboard.

See your vitals right when you log in. Get sales comparisons for the day, week, and month. Then view your top-selling items and charts with hourly sales over selected periods.

Daily recap on SpotOn reporting showing top metrics and an order summary

Understand how you're performing for the day or over any period. From one screen, view key metrics and breakdowns for your sales, categories, and payments. Click through to dive deeper.

Sales summary for a casual dining restaurant in SpotOn reporting

Know the who, what, and when behind your revenue. Compare sales across days, employees, order origin, fulfillment type, daypart, and location. View over any time period.

Product mix reporting  in SpotOn dashboard

See what's selling and what's not. Dive into product sales by category, item, modifier, modifier group, and employee. Even see what guests are pairing together.

SpotOn dashboard app for a casual dining restaurant

Get your data on the go. With a single tap on your phone, you can access all your reports through the SpotOn dashboard app. Available on IOS and Android.

Complex data. Simple navigation.

Filters in SpotOn reporting showing item status, category, and employee name

No need to set up custom reports. Filter anything by a date range and selected categories, employees, order origin, or fulfillment type. Or search for any item.

Column customization popup in SpotOn reporting

See only what you need. Select the columns you want to show up in your reports and sort your information by any data point. The primary column stays visible as you scroll.

SpotOn reporting showing items sales for shareables

Dive deeper into your data. Drill down into categories, items, and add-on modifiers by clicking on any row. Every item also offers its own detailed view.

Product details for truffle fries in SpotOn reporting

Get the numbers behind any single item. See how many were sold, average price, sales totals, and sales by employee and hour. Even view what guests pair with it.

CSV file exported from SpotOn reporting

Share your data with chefs, managers, and investors. Export any report to a CSV file so that recipients can view it in Microsoft Excel or Google Sheets.

Driving lower food costs and higher sales

Taurean Philpott, Director of Hospitality at Avize, in an interview
Atlanta, Georgia

“SpotOn reporting gives us the information to make buying decisions and see how sales are trending.”

Avize logo
Taurean Philpott
Director of Hospitality / Avize
35%
increase in revenue
Edith Bello, Owner of El Castillito, in an interview
San Francisco, California

“We doubled our sales because we could see what we're selling and what our top items are.”

Taqueria El Castillito logo
Edith Bello
Owner / El Castillito
100%
increase in sales
$50k
recovered revenue
Amy Hom, COO of Barcelona Wine Bar, in an interview
Norwalk, Connecticut

“SpotOn helps us understand when we need to adjust pricing, and it helps us give chefs their time back.”

Barcelona wine bar logo with a stylized human figure inside a circle
Amy Hom
Chief Operating Officer / Barcelona Wine Bar
Amy Zhou, Executive Director of Operations at Cote, in an interview
New York, New York

“We've been able to save a lot on food costs. And we know where to focus our dollars directly from reporting.”

Cote Korean Steakhouse circle logo
Amy Zhou
Executive Director of Operations / COTE Korean Steakhouse

Solutions for better efficiency and better margins

Choose the plan that's right for you

Reporting is included with SpotOn POS at no extra cost

$0
Included with reporting:
  • Daily recap
  • Sales summary
  • Product mix
  • Order list
  • Payment summary
 
  • Batches
  • Settlements
  • Labor reports
  • Payroll reports
All-In Plan
Keep upfront costs low and preserve cash flow.
$0/month
Processing fees
Card present: 2.79% + $0.20
Keyed: 3.79% + $0.20
Get a demo
Best value
POS essentials
Ideal for most restaurants, with month-to-month flexibility.
$55/station per month
Processing fees
Card present: 2.45% + $0.15 (except Amex: 3.19% + $0.15)
Keyed: 3.45% + $0.15
Get a demo
Build your own
For multi-unit, enterprise, and other high-volume operations.
Custom rates
Processing fees
Custom rates
Get a demo

Connected tools. Better profit.

Easy to learn. Stable in outages. Affordable payment processing. Meet the POS that does it all.
Point-of-sale

FAQ

Restaurant analytics software from SpotOn is included with SpotOn POS at no extra cost. Restaurant operators get access to the full reporting suite without paying extra for a separate analytics system.

You get a full suite of restaurant data analytics tools. Reports include Daily recap, Sales reports, Product mix and menu mix breakdowns, Order list, Payment summary, Batches, Settlements, Employee performance reports, Labor reports, and Payroll reports. Key features include Dashboard metrics, Smart filters, Dynamic columns, Expandable rows, and Product details. Together, they give you complete visibility into your restaurant's performance, from sales performance metrics down to what menu items guests pair together.

Yes. You can get your data on the go with the SpotOn dashboard app, available on IOS and Android, and access all the data you need with a single tap.

You can export any report to a CSV file, allowing recipients to view the data in Microsoft Excel or Google Sheets. Data from multiple sources, including online ordering, POS sales, and loyalty programs, can all be pulled into a single export.

Restaurant analytics from SpotOn make it easier to control food costs by showing you exactly what's selling, what's not, and where food waste is creeping in. You can identify opportunities to cut spending on low-performing items and increase profit by doubling down on what drives the most revenue. Profit margins improve when your data-driven decisions are backed by real-time sales data, not gut instinct.

Yes. SpotOn is built for restaurant businesses of all sizes, including those with multiple locations. You get a restaurant analytics solution that consolidates data across sites so you can compare sales patterns, guest counts, and menu insights in one place. That kind of business intelligence is what helps restaurant operations run smarter at scale.

SpotOn turns raw POS system data into actionable insights you can act on immediately. Whether you're trying to increase sales, optimize your marketing efforts, or fine-tune reservation systems and online ordering workflows, SpotOn gives you the real-time data to move fast. With AI-powered analytics and predictive analytics built in, you can spot trends before they become problems and make informed decisions that actually move the needle for your restaurant. SpotOn gives restaurant managers and restaurant owners the ability to gain insights from data sources they already use,no extra tools required. The result: smarter decisions, less guesswork, and a healthier bottom line.